Small Plates

 

Crab-Stuffed Mushrooms 

Six crab-stuffed mushrooms with sriracha aioli $10


Rajas con Queso

Fire-roasted poblano peppers cooked in a rich, creamy sauce. Served with homemade flour tortillas.🍃 $8

 

Charcuterie Board

A delicious mix of cheese, cured meat, jam, fruit, crackers, nuts, and olives.

Enjoy with a glass of wine and good friends. $13

 

Flatbread

Homemade flatbread topped with goat cheese, microgreens, sliced pears, fried shallots and drizzled in a balsamic reduction. 🍃 $8

 

Soup & Salad

Dressings:

Ranch, Bleu Cheese or Balsamic

Soup

Homemade daily. Cup $3  Bowl $5

 

House Salad

Spring greens, cherry tomatoes, julienned carrots, red onion, croutons 

and choice of homemade dressing. Large $8, Side $3

 

Spinach Salad

Fresh baby spinach, blueberries, sliced red onion, feta cheese and candied nuts.

Served with homemade balsamic vinaigrette. 🍃 $10

 

Soup & Salad

A bowl of our homemade soup and a house salad. $8

Entrees

All entrees include your choice of soup or salad

 

Tortellini alla Panna

This was my favorite dish from a little Italian restaurant I frequented in Germany. Cheese tortellini cooked in a thick, rich  cream sauce with peas and chunks of smoked ham. Served with garlic toast.$13 (Without ham 🍃 $11)

 

Chicken Scallopini

Tenderized chicken breast in a delicious buttery lemon cream sauce with artichokes, bacon, mushrooms, and capers served over angel hair pasta and seasonal veggies on the side. $14

 

Meat n Potatoes 

Slow-cooked, tender beef with buttery garlic red potatoes. Served with homemade cornbread. $15

 

Cajun Chicken Pasta 

Fettuccine pasta in a creamy cajun Alfredo sauce with blackened chicken breast. $13 

 

Blue Plate Special  

 Weekly comfort food special that is sure to please any palate. Price varies from $13-$15



Eat with your hands

Pick your side: soup, salad or hand-cut fries

 

Pulled Pork Sandwich

Slow cooked, tender pork in homemade honey mustard bbq sauce. Served with a side of coleslaw. $12

 

Ruben 

Grilled marbled rye piled high with pastrami, melted Swiss, and sauerkraut,

topped with Russian dressing $13


Cheeseburger

⅓ lb hamburger patty on a grilled brioche bun. $12

 Cheese choices: Cheddar, Swiss, American, or bleu. 

Additional toppings: grilled onions, bacon, or avocado ($1 each)

 

Fish Tacos

Seasoned Mahi Mahi with cabbage, chipotle sour cream and pickled red onions on flour tortillas. Served with mango salsa, pickled ginger carrots and spicy black beans. $15